Come to a farinata workshop and learn how to make an Italian gluten-free bread! January 27th, 3:30-5:30pm in the People's Potato kitchen. Please RSVP at [email protected] if you'd like to come!
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Come and learn the ropes here at the People's Potato! Curious about the organization and wondering how get a hands-on experience? We will be holding our first volunteer orientation of the semester on Wednesday, January 20th at 4pm. It will be held in our kitchen on the 7th floor of the hall building (1455 de Maisonneuve W.) This event is open to everyone. See you there :) |
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